TASTING SCHEDULE

WINE TASTINGS are held every Friday from 5-7:30 pm. We pour a selection of 5 or 6 different wines and the cost is $10 per person, unless otherwise noted.

November 14 - Owen Roe

November 21 - Dani from D’Vine

November 28 - Closed! Enjoy your leftovers

BEER TASTINGS are free and go from 5:30-7:30 pm.

More coming soon!

FOOD! We have a delicious selection of small plates for you to enjoy during tasting events, or any time you need snacks with your beverage(s). Below is our current menu, but we often add new items to the mix such as bocadillos (Spanish sandwiches) and other tapas, so come in to check us out.

  • Housemade smoked salmon mousse
  • Olive tapenade
  • Goat cheese spread with piquillo peppers and olives
  • Housemade bleu cheese dip
  • Spanish bocadillos
  • Mixed olive bowl
  • Imported cheese selection (changes weekly)
  • Marcona Almonds

And more new items coming soon!